To Walk from Santorini to Alsfeld — Three Girls’ Theme Restaurants of Handmade Journey
碩士 === 逢甲大學 === 經營管理碩士在職專班 === 97 === The purpose of this research is to understand the features it should present when running a theme restaurant by researching the case of “Traveler Kitchen.” The research obtained the data from customers’ base of view through relevant blog articles sharing of Tra...
Main Authors: | Hui-Chieh Wu, 吳惠傑 |
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Other Authors: | none |
Format: | Others |
Language: | zh-TW |
Published: |
2009
|
Online Access: | http://ndltd.ncl.edu.tw/handle/07104178052711449859 |
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