An Iconographic Study on Taiwan Traditional Pastry Relieves

碩士 === 雲林科技大學 === 視覺傳達設計系碩士班 === 96 === Pastries are not only the common folk foods at the Taiwanese traditional food culture, but also the seasonal offerings needed by cultural customs and folk beliefs, which dedicate to deities and ancestors, luckiness benediction and festival celebrations. The pa...

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Bibliographic Details
Main Authors: Chia-wei Hua, 華家緯
Other Authors: Hwai-en Chen
Format: Others
Language:zh-TW
Published: 2008
Online Access:http://ndltd.ncl.edu.tw/handle/11122328350671442348

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