The Study of Innovation-Profit Chain Model In The Case ofThe Traditional Fermentation Technology

碩士 === 雲林科技大學 === 企業管理系碩士班 === 96 === Biotechnology is viewed as the rising industry in the 21th century. It has a wide range of application, and fermentation technology is even the foundation of industrialization of all the bio-products. Although there had been a long prosperity in the traditional...

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Bibliographic Details
Main Authors: Jung -Tsung, 張榮宗
Other Authors: Kuei-Kuei Lai
Format: Others
Language:zh-TW
Published: 2008
Online Access:http://ndltd.ncl.edu.tw/handle/61657180193457983195