The Relationship among Knowledge Diffusion, Culture Creative Industry and Performance–A Study of Middle South Taiwan Dietary Culture

碩士 === 亞洲大學 === 國際企業學系碩士班 === 97 === In recent years, the trend of liberalization and internationalization had influence on Taiwan industries. This trend had significant impacts on operation model, particular in the boundary between the traditional dietary culture and popularity delicacy are become...

Full description

Bibliographic Details
Main Authors: Du-Yu Huang, 黃督畬
Other Authors: Chun-Hsien Wang
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/18581688887448399912