Improving the activity of maltooligosyltrehalose synthase by directed evolution.

碩士 === 國立臺灣海洋大學 === 食品科學系 === 96 ===

Bibliographic Details
Main Author: 廖家淇
Other Authors: Tsuei-Yun Fang
Format: Others
Language:zh-TW
Published: 2008
Online Access:http://ndltd.ncl.edu.tw/handle/27867403828784228666
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spelling ndltd-TW-096NTOU52530832016-04-27T04:11:47Z http://ndltd.ncl.edu.tw/handle/27867403828784228666 Improving the activity of maltooligosyltrehalose synthase by directed evolution. 利用定向演化改善麥芽寡糖?海藻糖生成?之活性 廖家淇 碩士 國立臺灣海洋大學 食品科學系 96 Tsuei-Yun Fang 方翠筠 2008 學位論文 ; thesis 91 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 國立臺灣海洋大學 === 食品科學系 === 96 ===
author2 Tsuei-Yun Fang
author_facet Tsuei-Yun Fang
廖家淇
author 廖家淇
spellingShingle 廖家淇
Improving the activity of maltooligosyltrehalose synthase by directed evolution.
author_sort 廖家淇
title Improving the activity of maltooligosyltrehalose synthase by directed evolution.
title_short Improving the activity of maltooligosyltrehalose synthase by directed evolution.
title_full Improving the activity of maltooligosyltrehalose synthase by directed evolution.
title_fullStr Improving the activity of maltooligosyltrehalose synthase by directed evolution.
title_full_unstemmed Improving the activity of maltooligosyltrehalose synthase by directed evolution.
title_sort improving the activity of maltooligosyltrehalose synthase by directed evolution.
publishDate 2008
url http://ndltd.ncl.edu.tw/handle/27867403828784228666
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