Preparation and analysis of monoacylglycerols

Preparation and analysis of monoacylglycerols

碩士 === 國立臺灣海洋大學 === 食品科學系 === 96 ===

Bibliographic Details
Main Authors: Yun-Chu Kao, 高韻筑
Other Authors: Lang-Bang Hung
Format: Others
Language:zh-TW
Published: 2008
Online Access:http://ndltd.ncl.edu.tw/handle/25549605103095664473
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spelling ndltd-TW-096NTOU52530172016-04-27T04:11:24Z http://ndltd.ncl.edu.tw/handle/25549605103095664473 Preparation and analysis of monoacylglycerols 單甘油酯製備方法及其分析 Yun-Chu Kao 高韻筑 碩士 國立臺灣海洋大學 食品科學系 96 Lang-Bang Hung 洪良邦 2008 學位論文 ; thesis 87 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 國立臺灣海洋大學 === 食品科學系 === 96 ===
author2 Lang-Bang Hung
author_facet Lang-Bang Hung
Yun-Chu Kao
高韻筑
author Yun-Chu Kao
高韻筑
spellingShingle Yun-Chu Kao
高韻筑
Preparation and analysis of monoacylglycerols
author_sort Yun-Chu Kao
title Preparation and analysis of monoacylglycerols
title_short Preparation and analysis of monoacylglycerols
title_full Preparation and analysis of monoacylglycerols
title_fullStr Preparation and analysis of monoacylglycerols
title_full_unstemmed Preparation and analysis of monoacylglycerols
title_sort preparation and analysis of monoacylglycerols
publishDate 2008
url http://ndltd.ncl.edu.tw/handle/25549605103095664473
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AT gāoyùnzhù preparationandanalysisofmonoacylglycerols
AT yunchukao dāngānyóuzhǐzhìbèifāngfǎjíqífēnxī
AT gāoyùnzhù dāngānyóuzhǐzhìbèifāngfǎjíqífēnxī
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