Entry Mode Choice in China’s Regional Distribution Markets:
博士 === 國立交通大學 === 管理科學系所 === 96 === In this paper, we investigate the entry mode choice of a leading Taiwanese food company in setting up regional distributors in China’s 312 sales districts. Our study shows that, in entry mode decisions, the institutional factors are more important than transaction...
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ndltd-TW-096NCTU54570362019-05-15T19:19:17Z http://ndltd.ncl.edu.tw/handle/7naq64 Entry Mode Choice in China’s Regional Distribution Markets: 中國地區經銷商進入模式之選擇—以制度及交易成本的觀點 Yung-jui Chen 陳永瑞 博士 國立交通大學 管理科學系所 96 In this paper, we investigate the entry mode choice of a leading Taiwanese food company in setting up regional distributors in China’s 312 sales districts. Our study shows that, in entry mode decisions, the institutional factors are more important than transaction cost considerations. Both formal and informal institutions are considered. Formal institutions refer to government prescribed institutions (laws and regulations), while informal institutions refer to rules prescribed by the industry and the society. Both institutions are shown to affect the entry mode choices but one important type of institution, professional norms, is conspicuously missing in China. Professional norms exert peer pressures on the practitioners in the same profession, forcing their behaviors to conform to a common pattern. In the absence of professional norms, the roles of network ties and mimetic behaviors are heightened and they become a proxy for professional norms. As a foreign enterprise operating in China’s local markets, the Taiwanese food company attained legitimacy by forming alliances with local wholesalers and by following its predecessors in selecting organization forms. Chyan Yang Yau-de Wang 楊千 王耀德 2008 學位論文 ; thesis 62 en_US |
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博士 === 國立交通大學 === 管理科學系所 === 96 === In this paper, we investigate the entry mode choice of a leading Taiwanese food company in setting up regional distributors in China’s 312 sales districts. Our study shows that, in entry mode decisions, the institutional factors are more important than transaction cost considerations. Both formal and informal institutions are considered. Formal institutions refer to government prescribed institutions (laws and regulations), while informal institutions refer to rules prescribed by the industry and the society. Both institutions are shown to affect the entry mode choices but one important type of institution, professional norms, is conspicuously missing in China. Professional norms exert peer pressures on the practitioners in the same profession, forcing their behaviors to conform to a common pattern. In the absence of professional norms, the roles of network ties and mimetic behaviors are heightened and they become a proxy for professional norms. As a foreign enterprise operating in China’s local markets, the Taiwanese food company attained legitimacy by forming alliances with local wholesalers and by following its predecessors in selecting organization forms.
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Chyan Yang |
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Chyan Yang Yung-jui Chen 陳永瑞 |
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Yung-jui Chen 陳永瑞 |
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Yung-jui Chen 陳永瑞 Entry Mode Choice in China’s Regional Distribution Markets: |
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Yung-jui Chen |
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Entry Mode Choice in China’s Regional Distribution Markets: |
title_short |
Entry Mode Choice in China’s Regional Distribution Markets: |
title_full |
Entry Mode Choice in China’s Regional Distribution Markets: |
title_fullStr |
Entry Mode Choice in China’s Regional Distribution Markets: |
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Entry Mode Choice in China’s Regional Distribution Markets: |
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entry mode choice in china’s regional distribution markets: |
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2008 |
url |
http://ndltd.ncl.edu.tw/handle/7naq64 |
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