Formulation of a Green Tea Weight-Loss Meal Replacement
碩士 === 大葉大學 === 生物產業科技學系 === 96 === The primary aim of this study was to determine the amount of green tea power, selenium yeast and chitosan which related to fat reduction, and formulate a new low-calorie, high-fiber, and good satiety weight-loss meal replacement, in order to match all the criteria...
Main Authors: | Wan-Chen Chiu, 邱琬媜 |
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Other Authors: | Yue-Horng Yen |
Format: | Others |
Language: | zh-TW |
Published: |
2008
|
Online Access: | http://ndltd.ncl.edu.tw/handle/82204122076596264068 |
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