Knowledge、Attitude、Practice and risk assessment of mercury exposure through the consumption of fish from the mercury containminated area
碩士 === 臺北醫學大學 === 公共衛生學研究所 === 95 === In the past, due to the procedure of producing chlor- alkali using the electrolysis method in mercury cell, The An-Shun factory of Taiwan Soda Industry of China Petrochemical Development Corporation located in the An-Nan District of Tainan consumed about 2.4 ton...
Main Authors: | Yiu-Shin Chiu, 邱宇昕 |
---|---|
Other Authors: | 韓柏檉 |
Format: | Others |
Language: | zh-TW |
Published: |
2007
|
Online Access: | http://ndltd.ncl.edu.tw/handle/54081530548716661559 |
Similar Items
-
Childhood Fish Consumption and Mercury Exposure in Hong Kong
Published: (2016) -
Speciation of selected metals in containminated sediment
by: Chen, Jing Yuan, et al.
Published: (1995) -
Mercury Exposure through Fish Consumption in Traditional Communities in the Brazilian Northern Amazon
by: Sandra de Souza Hacon, et al.
Published: (2020-07-01) -
Fish consumption limit for mercury compounds
by: Abbas Esmaili-Sari, et al.
Published: (2011-09-01) -
Low-level Methyl-mercury Exposure from Fish Consumption and Child Neurodevelopment
by: Xu, Yingying
Published: (2017)