How Different Policies Influence Expected Profit Of the Firm Of Biotechnology Industry Under Uncertain Risks: Genetically Modified Food
碩士 === 國立中山大學 === 經濟學研究所 === 95 === This paper uses the optimal control theory to construct dynamic economic model. The primary purpose of this paper is to discuss how different policies alter the choice problem of the firm and influence the allocation of funds to existing and new research and devel...
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ndltd-TW-095NSYS53890372019-05-15T20:22:42Z http://ndltd.ncl.edu.tw/handle/cxw7b8 How Different Policies Influence Expected Profit Of the Firm Of Biotechnology Industry Under Uncertain Risks: Genetically Modified Food 不確定風險下政府政策如何影響生技產業廠商利潤動態最適控制-以基因改造食品業為例 Su-bi Chang 張素璧 碩士 國立中山大學 經濟學研究所 95 This paper uses the optimal control theory to construct dynamic economic model. The primary purpose of this paper is to discuss how different policies alter the choice problem of the firm and influence the allocation of funds to existing and new research and development activities. I analyze how the fixed-cost regulatory standard and the marginal-cost standard let firm consider externality, in order to protect the consumer of asymmetric information and avoid the problem of adverse selection. The firm maximizes expected profit. At the same time I want to know how the consumer acceptance, mark and audit affect the farmer to purchase the quantity of seed and the allocation of funds . We want to discuss how different price influence the option input path, the option quantity path and the option path . I discuss the different between ultimatum and static model. Finally, I discuss dynamic models in this paper to find out whether there exists a long-term and stable steady state. Saddle-point stability exists under certain restrictions. Shan-non Chin 曾憲郎 2007 學位論文 ; thesis 65 zh-TW |
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碩士 === 國立中山大學 === 經濟學研究所 === 95 === This paper uses the optimal control theory to construct dynamic economic model. The primary purpose of this paper is to discuss how different policies alter the choice problem of the firm and influence the allocation of funds to existing and new research and development activities. I analyze how the fixed-cost regulatory standard and the marginal-cost standard let firm consider externality, in order to protect the consumer of asymmetric information and avoid the problem of adverse selection. The firm maximizes expected profit. At the same time I want to know how the consumer acceptance, mark and audit affect the farmer to purchase the quantity of seed and the allocation of funds . We want to discuss how different price influence the option input path, the option quantity path and the option path . I discuss the different between ultimatum and static model. Finally, I discuss dynamic models in this paper to find out whether there exists a long-term and stable steady state. Saddle-point stability exists under certain restrictions.
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Shan-non Chin |
author_facet |
Shan-non Chin Su-bi Chang 張素璧 |
author |
Su-bi Chang 張素璧 |
spellingShingle |
Su-bi Chang 張素璧 How Different Policies Influence Expected Profit Of the Firm Of Biotechnology Industry Under Uncertain Risks: Genetically Modified Food |
author_sort |
Su-bi Chang |
title |
How Different Policies Influence Expected Profit Of the Firm Of Biotechnology Industry Under Uncertain Risks: Genetically Modified Food |
title_short |
How Different Policies Influence Expected Profit Of the Firm Of Biotechnology Industry Under Uncertain Risks: Genetically Modified Food |
title_full |
How Different Policies Influence Expected Profit Of the Firm Of Biotechnology Industry Under Uncertain Risks: Genetically Modified Food |
title_fullStr |
How Different Policies Influence Expected Profit Of the Firm Of Biotechnology Industry Under Uncertain Risks: Genetically Modified Food |
title_full_unstemmed |
How Different Policies Influence Expected Profit Of the Firm Of Biotechnology Industry Under Uncertain Risks: Genetically Modified Food |
title_sort |
how different policies influence expected profit of the firm of biotechnology industry under uncertain risks: genetically modified food |
publishDate |
2007 |
url |
http://ndltd.ncl.edu.tw/handle/cxw7b8 |
work_keys_str_mv |
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