The B2B Relationship Value Development Process of Food Industry
碩士 === 國立高雄第一科技大學 === 行銷與流通管理所 === 95 === The relation structure of B2B in food industry is faced the significant influence due to the movement of channel power today. The development of relationship value could be affected further success and failure for cooperation of partnership between manufactu...
Main Authors: | Hui-Ling Pa, 巴慧玲 |
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Other Authors: | Tsuen-Ho Hsu |
Format: | Others |
Language: | zh-TW |
Published: |
2007
|
Online Access: | http://ndltd.ncl.edu.tw/handle/4ezb8r |
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