The Study on Impedance Method for Moisture Measurement of Brown Rice
碩士 === 中興大學 === 生物產業機電工程學系所 === 95 === The amount of moisture content of brown rice is very important factor to influence its storage quality and storage duration. So far, moisture contents of brown rice are nondestructively determined using electronic methods in many researches. Although the electr...
Main Authors: | Ying-Ming Chuang, 莊英銘 |
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Other Authors: | 盛中德 |
Format: | Others |
Language: | zh-TW |
Published: |
2007
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Online Access: | http://ndltd.ncl.edu.tw/handle/09192675419147398654 |
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