Competitive Advantages of Small Chinese Restauran

碩士 === 逢甲大學 === 經營管理碩士在職專班 === 95 === While the family structure and the diet habits changing, the food and beverage industry is blooming and becomes an important industry in Taiwan. However, running the Restaurant Industry is harder than what people have expected. Plenty of preparations are require...

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Bibliographic Details
Main Authors: Teng-hung Lin, 林登鴻
Other Authors: none
Format: Others
Language:zh-TW
Published: 2007
Online Access:http://ndltd.ncl.edu.tw/handle/06198896875190863625