Investigation an Survival of Dietary Probiotics in Broiler Gut

碩士 === 大葉大學 === 生物產業科技學系 === 95 === The objective of this study was to investigate the survival of dietary probiotics in gut of broiler. Forty-two day-old commercial broilers were used in this experiment randomly divided into three group with 14 broilers for each group. The broilers were fed for eig...

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Bibliographic Details
Main Authors: ZIH-YI KE, 柯姿伊
Other Authors: Ming-Tsao Chen
Format: Others
Language:zh-TW
Published: 2007
Online Access:http://ndltd.ncl.edu.tw/handle/04086492812199562918