Screening the prebiotics from some Chinese herb and evaluating their effects on the growth of lactobacillus, bifidobacterium and clostridium perfringens

碩士 === 國立臺灣海洋大學 === 食品科學系 === 94 ===

Bibliographic Details
Main Authors: Shu-Lien Chiu, 邱淑蓮
Other Authors: 蔡國珍
Format: Others
Language:zh-TW
Published: 2006
Online Access:http://ndltd.ncl.edu.tw/handle/27236890017219483658
id ndltd-TW-094NTOU5253063
record_format oai_dc
spelling ndltd-TW-094NTOU52530632016-06-01T04:25:08Z http://ndltd.ncl.edu.tw/handle/27236890017219483658 Screening the prebiotics from some Chinese herb and evaluating their effects on the growth of lactobacillus, bifidobacterium and clostridium perfringens 中藥益生素之篩選及其對乳酸桿菌、雙叉桿菌與產氣莢膜梭菌生長之影響 Shu-Lien Chiu 邱淑蓮 碩士 國立臺灣海洋大學 食品科學系 94 蔡國珍 2006 學位論文 ; thesis 81 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 國立臺灣海洋大學 === 食品科學系 === 94 ===
author2 蔡國珍
author_facet 蔡國珍
Shu-Lien Chiu
邱淑蓮
author Shu-Lien Chiu
邱淑蓮
spellingShingle Shu-Lien Chiu
邱淑蓮
Screening the prebiotics from some Chinese herb and evaluating their effects on the growth of lactobacillus, bifidobacterium and clostridium perfringens
author_sort Shu-Lien Chiu
title Screening the prebiotics from some Chinese herb and evaluating their effects on the growth of lactobacillus, bifidobacterium and clostridium perfringens
title_short Screening the prebiotics from some Chinese herb and evaluating their effects on the growth of lactobacillus, bifidobacterium and clostridium perfringens
title_full Screening the prebiotics from some Chinese herb and evaluating their effects on the growth of lactobacillus, bifidobacterium and clostridium perfringens
title_fullStr Screening the prebiotics from some Chinese herb and evaluating their effects on the growth of lactobacillus, bifidobacterium and clostridium perfringens
title_full_unstemmed Screening the prebiotics from some Chinese herb and evaluating their effects on the growth of lactobacillus, bifidobacterium and clostridium perfringens
title_sort screening the prebiotics from some chinese herb and evaluating their effects on the growth of lactobacillus, bifidobacterium and clostridium perfringens
publishDate 2006
url http://ndltd.ncl.edu.tw/handle/27236890017219483658
work_keys_str_mv AT shulienchiu screeningtheprebioticsfromsomechineseherbandevaluatingtheireffectsonthegrowthoflactobacillusbifidobacteriumandclostridiumperfringens
AT qiūshūlián screeningtheprebioticsfromsomechineseherbandevaluatingtheireffectsonthegrowthoflactobacillusbifidobacteriumandclostridiumperfringens
AT shulienchiu zhōngyàoyìshēngsùzhīshāixuǎnjíqíduìrǔsuāngǎnjūnshuāngchāgǎnjūnyǔchǎnqìjiámósuōjūnshēngzhǎngzhīyǐngxiǎng
AT qiūshūlián zhōngyàoyìshēngsùzhīshāixuǎnjíqíduìrǔsuāngǎnjūnshuāngchāgǎnjūnyǔchǎnqìjiámósuōjūnshēngzhǎngzhīyǐngxiǎng
_version_ 1718291528865021952