Studies of the polyphenol compounds in adlay hull and ethyl acetate and n-butanol subfraction of adlay bran methanol extracts on the inhibitory effect of tyrosinase activity and on scavenging effect of free radical
碩士 === 國立臺灣海洋大學 === 食品科學系 === 94 ===
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2005
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| Online Access: | http://ndltd.ncl.edu.tw/handle/51282657013298844699 |
| Summary: | 碩士 === 國立臺灣海洋大學 === 食品科學系 === 94 ===
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