Investigation of the sanitizing efficiency and the safety assessment of food and packaging materials in the market

碩士 === 國立嘉義大學 === 食品科學系碩士班 === 94 === Abstract The purpose of this study was to evaluate the sanitizing efficacy of different sanitizers and its effect on products quality. The residual of sanitizer and microbial quality in 50 samples of the commercial packaging products were investigated. Accordin...

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Bibliographic Details
Main Authors: Hsiu-Shin Tseng, 曾琇詩
Other Authors: Shyi-Liang Shyu
Format: Others
Language:zh-TW
Published: 2006
Online Access:http://ndltd.ncl.edu.tw/handle/80406504628447287122