A Study on Liquid Flows in a Triangular Groove of a Micro Heat Pipe

碩士 === 中原大學 === 機械工程研究所 === 94 === The present study modifies Cotter’s model to predict the maximum heat transport capacity and to obtain the equation by the geometric shape of a single V-shaped microgroove of the micro heat pipe. The product of friction factor and Reynolds number correlated between...

Full description

Bibliographic Details
Main Authors: Yung-Huai Huang, 黃詠淮
Other Authors: Cheng-Hsing Hsu
Format: Others
Language:zh-TW
Published: 2006
Online Access:http://ndltd.ncl.edu.tw/handle/58084373253190632456
id ndltd-TW-094CYCU5489076
record_format oai_dc
spelling ndltd-TW-094CYCU54890762016-05-25T04:13:40Z http://ndltd.ncl.edu.tw/handle/58084373253190632456 A Study on Liquid Flows in a Triangular Groove of a Micro Heat Pipe 液體在微熱管內三角形溝槽之流動之分析 Yung-Huai Huang 黃詠淮 碩士 中原大學 機械工程研究所 94 The present study modifies Cotter’s model to predict the maximum heat transport capacity and to obtain the equation by the geometric shape of a single V-shaped microgroove of the micro heat pipe. The product of friction factor and Reynolds number correlated between the channel-half angle and contact angle is used to analyze the dimensionless liquid flow shape factor, and to find its optimal design. The effects of both the contact angle, , and the product of friction factor and Reynolds number, , on the dimensionless liquid flow shape factor , are minial when the channel-half angle is less than 5 degree, i.e., . A higher dimensionless liquid flow shape factor, , is obtained at the low product of friction factor and Reynolds number. The results indicate that the optimal design of the dimensionless liquid flow shape factor is reached when contact angle, , and channel-half angle, . Cheng-Hsing Hsu 許政行 2006 學位論文 ; thesis 98 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 中原大學 === 機械工程研究所 === 94 === The present study modifies Cotter’s model to predict the maximum heat transport capacity and to obtain the equation by the geometric shape of a single V-shaped microgroove of the micro heat pipe. The product of friction factor and Reynolds number correlated between the channel-half angle and contact angle is used to analyze the dimensionless liquid flow shape factor, and to find its optimal design. The effects of both the contact angle, , and the product of friction factor and Reynolds number, , on the dimensionless liquid flow shape factor , are minial when the channel-half angle is less than 5 degree, i.e., . A higher dimensionless liquid flow shape factor, , is obtained at the low product of friction factor and Reynolds number. The results indicate that the optimal design of the dimensionless liquid flow shape factor is reached when contact angle, , and channel-half angle, .
author2 Cheng-Hsing Hsu
author_facet Cheng-Hsing Hsu
Yung-Huai Huang
黃詠淮
author Yung-Huai Huang
黃詠淮
spellingShingle Yung-Huai Huang
黃詠淮
A Study on Liquid Flows in a Triangular Groove of a Micro Heat Pipe
author_sort Yung-Huai Huang
title A Study on Liquid Flows in a Triangular Groove of a Micro Heat Pipe
title_short A Study on Liquid Flows in a Triangular Groove of a Micro Heat Pipe
title_full A Study on Liquid Flows in a Triangular Groove of a Micro Heat Pipe
title_fullStr A Study on Liquid Flows in a Triangular Groove of a Micro Heat Pipe
title_full_unstemmed A Study on Liquid Flows in a Triangular Groove of a Micro Heat Pipe
title_sort study on liquid flows in a triangular groove of a micro heat pipe
publishDate 2006
url http://ndltd.ncl.edu.tw/handle/58084373253190632456
work_keys_str_mv AT yunghuaihuang astudyonliquidflowsinatriangulargrooveofamicroheatpipe
AT huángyǒnghuái astudyonliquidflowsinatriangulargrooveofamicroheatpipe
AT yunghuaihuang yètǐzàiwēirèguǎnnèisānjiǎoxínggōucáozhīliúdòngzhīfēnxī
AT huángyǒnghuái yètǐzàiwēirèguǎnnèisānjiǎoxínggōucáozhīliúdòngzhīfēnxī
AT yunghuaihuang studyonliquidflowsinatriangulargrooveofamicroheatpipe
AT huángyǒnghuái studyonliquidflowsinatriangulargrooveofamicroheatpipe
_version_ 1718279682817785856