Solid fermentation of Monascus sp. using rice substrates in production of the pigment, monacolin K and citrinin

碩士 === 大同大學 === 生物工程學系(所) === 93 === In this research, two Monascus sps. (BCRC 31615, BCRC 31499) were choosed for culturing on Japanica and Indica type of rices at 30 ℃ to understand the yields change of pigments and secondary metabolic product, Monacolin K. The brown rice (Japanica type rice) purc...

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Bibliographic Details
Main Authors: Hua-Yu Teng, 鄧化瑜
Other Authors: Kow-Jen Duan
Format: Others
Language:en_US
Published: 2004
Online Access:http://ndltd.ncl.edu.tw/handle/35796704283441917348