The Bioactivity Study of Sparassis crispa

碩士 === 南台科技大學 === 生物科技系 === 93 === Abstract The cauliflower mushroom, Sparassis crispa, is an edible mushroom. It has been widely used in the orient society not only for their taste, texture and nutrition composition, but also for their claimed therapeutic value in thousand years. The optimal cultur...

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Bibliographic Details
Main Authors: Jiun-Guei Tseng, 曾君貴
Other Authors: Jian-Chyi Chen
Language:zh-TW
Published: 2005
Online Access:http://ndltd.ncl.edu.tw/handle/87782357654676699892