Relationships Between Leaf, Fruit Mineral Nutrients, Photosynthate and Fruit Quality of Guava (Psidium guajava L. cv. ‘Jen-Ju Bar’)

碩士 === 國立中興大學 === 園藝學系 === 93 === Mineral concentrations of fruits and leaves were investigated during the period of growth and development of guava “Jen-Ju Bar”. Results showed that N, P, Ca, Mg, Fe, Mn, Cu and Zn concentrations decreased with the growth of fruits. Leaf N and K concentrations also...

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Bibliographic Details
Main Authors: An-Heng Cheng, 鄭安亨
Other Authors: Huey-Ling Lin
Format: Others
Language:zh-TW
Published: 2005
Online Access:http://ndltd.ncl.edu.tw/handle/14280806526694152102

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