Chemical Constituents of Antrodia camphorata Submerged Whole Broth
碩士 === 實踐大學 === 食品營養研究所 === 92 === Antrodia camphorata is a well-known fungus that is believed to protect liver function. The study was on isolation and identification of the chemical constituents of Antrodia camphorata submerged whole broth. Powder of Antrodia camphorata submerged whole broth was e...
Main Authors: | Hsin-Yi Wang, 王心怡 |
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Other Authors: | Yi-Yuan Shao, Ph. D. |
Format: | Others |
Language: | zh-TW |
Published: |
2004
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Online Access: | http://ndltd.ncl.edu.tw/handle/61481192973223050390 |
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