Effects of Bagging and Constraint on Fruit Morphology and Quality of Selected Tropical Fruits
碩士 === 國立屏東科技大學 === 熱帶農業暨國際合作研究所 === 92 === Consumers nowadays buy what appeals to their eyes hence the appearance of the final product is of paramount importance. A wide range of preharvest factors are known to affect the appearance of the harvested product. Fruits are susceptible to insect attack...
Main Authors: | Estrella de Belén Chávez Cornejo, 艾蕾雅 |
---|---|
Other Authors: | Chung-Ruey Yen |
Format: | Others |
Language: | en_US |
Published: |
2004
|
Online Access: | http://ndltd.ncl.edu.tw/handle/33495780080962794427 |
Similar Items
-
Influence of Bagging on the Development and Quality of Fruits
by: Muhammad Moaaz Ali, et al.
Published: (2021-02-01) -
Productivity and quality of bagging fruit of hybrid tomatoes
by: Raoni Terra de Oliveira Borges, et al.
Published: (2020-02-01) -
Effects of Rootstock, Bagging and Maturity on the Fruit Quality and Storge of ‘Murcott’ Tangor
by: Hsin-Chih Chiu, et al.
Published: (2010) -
Effect of Bagging on the Production and Quality of Litchi (Litchi chinensis Sonn. ) Fruits
by: Ching-Hwang Chao, et al.
Published: (2010) -
Studies on the properties of paper bag for fruits
by: XU,PENG-CHENG, et al.
Published: (1991)