Antifibrotic Effects of the Traditional Chinese Herbs- Modified Chai-Hu-Shu-Gan-Tong on CCl4-induced
碩士 === 國立中興大學 === 獸醫學系 === 92 === The traditional Chinese herbs have been use to treate human hepatic fibrosis for a long time. In this study, we wanted to investigate anti-fibrotic effect and machenism of the traditional Chinese herb-Modified Chai-Hu-Shu-Gan-Tong on CCl4-induced hepati...
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ndltd-TW-092NCHU05410362016-06-17T04:16:36Z http://ndltd.ncl.edu.tw/handle/90347813881589634541 Antifibrotic Effects of the Traditional Chinese Herbs- Modified Chai-Hu-Shu-Gan-Tong on CCl4-induced 以四氯化碳誘導大鼠肝纖維化動物模式進行中醫傳統方劑-柴胡疏肝散變方對於抑制肝纖維化之療效評估及作用機轉探討 Hsiao Ping Hsu 徐曉萍 碩士 國立中興大學 獸醫學系 92 The traditional Chinese herbs have been use to treate human hepatic fibrosis for a long time. In this study, we wanted to investigate anti-fibrotic effect and machenism of the traditional Chinese herb-Modified Chai-Hu-Shu-Gan-Tong on CCl4-induced hepatic fibrosis in Sprague-Dawley rats, have been given orally CCl4 (l.0ml/kg) twice a week for 8 weeks. There were divided into four groups, including normal control group (not treated with CCl4) , negative group to be only treated with CCl4, and two experimental groups to be treated with CCl4 and low (1.26g/kg), high (6.30 g/kg) dose of the herb, respectively. Evaluated their therapeutic effects include:1) measurement of the liver-specific cytosolic enzyme activities (AST and ALT), 2) gross lesion finding and liver, spleen and kidney weight/body weight ration, 3) histopathological score of hepatocytic degeneration and liver fibrosis, 4) determination of liver collagen content, 5) immunostaining against α-smooth muscle actin to count the number of activated stellate cells, 6) the content of α-smooth muscle actin were assayed by western blot., and 7) gelatinases (MMP-2, MMP-9) were assayed by zympgraphy. The results show that high dose group of herb treatment can significantly decreased the content of AST, ALT (p<0.05), and liver, kidney weight/body weight ration (p<0.05), liver collagen accumulation was markly reduced (p<0.05), the degree of hepatocytic degeneration and liver fibrosis were more mild (p<0.001, p<0.05). By the way, the numbers of α-smooth muscle actin positive stellate cells were significantly decreased (p<0.01), the α-smooth muscle actin protein expression was markly reduced (p<0.001) to be also high dose of herb treatment, and the expression of MMP-2 was markly reduced (p<0.05) to be also high dose of herb treatment. These results show that this traditional Chinese herb has hepato-protective and anti-fibrotic effects in CCl4-induced liver fibrosis rat model. Anti-fibrotic mechanism may be inhibit hepatic stellate cells proliferation and activation. Jiunn-Shiow Wang Yung-Tsung Chiu 王俊秀 邱雲棕 2004 學位論文 ; thesis 0 zh-TW |
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碩士 === 國立中興大學 === 獸醫學系 === 92 === The traditional Chinese herbs have been use to treate human hepatic fibrosis for a long time. In this study, we wanted to investigate anti-fibrotic effect and machenism of the traditional Chinese herb-Modified Chai-Hu-Shu-Gan-Tong on CCl4-induced hepatic fibrosis in Sprague-Dawley rats, have been given orally CCl4 (l.0ml/kg) twice a week for 8 weeks. There were divided into four groups, including normal control group (not treated with CCl4) , negative group to be only treated with CCl4, and two experimental groups to be treated with CCl4 and low (1.26g/kg), high (6.30 g/kg) dose of the herb, respectively. Evaluated their therapeutic effects include:1) measurement of the liver-specific cytosolic enzyme activities (AST and ALT), 2) gross lesion finding and liver, spleen and kidney weight/body weight ration, 3) histopathological score of hepatocytic degeneration and liver fibrosis, 4) determination of liver collagen content, 5) immunostaining against α-smooth muscle actin to count the number of activated stellate cells, 6) the content of α-smooth muscle actin were assayed by western blot., and 7) gelatinases (MMP-2, MMP-9) were assayed by zympgraphy. The results show that high dose group of herb treatment can significantly decreased the content of AST, ALT (p<0.05), and liver, kidney weight/body weight ration (p<0.05), liver collagen accumulation was markly reduced (p<0.05), the degree of hepatocytic degeneration and liver fibrosis were more mild (p<0.001, p<0.05). By the way, the numbers of α-smooth muscle actin positive stellate cells were significantly decreased (p<0.01), the α-smooth muscle actin protein expression was markly reduced (p<0.001) to be also high dose of herb treatment, and the expression of MMP-2 was markly reduced (p<0.05) to be also high dose of herb treatment. These results show that this traditional Chinese herb has hepato-protective and anti-fibrotic effects in CCl4-induced liver fibrosis rat model. Anti-fibrotic mechanism may be inhibit hepatic stellate cells proliferation and activation.
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author2 |
Jiunn-Shiow Wang |
author_facet |
Jiunn-Shiow Wang Hsiao Ping Hsu 徐曉萍 |
author |
Hsiao Ping Hsu 徐曉萍 |
spellingShingle |
Hsiao Ping Hsu 徐曉萍 Antifibrotic Effects of the Traditional Chinese Herbs- Modified Chai-Hu-Shu-Gan-Tong on CCl4-induced |
author_sort |
Hsiao Ping Hsu |
title |
Antifibrotic Effects of the Traditional Chinese Herbs- Modified Chai-Hu-Shu-Gan-Tong on CCl4-induced |
title_short |
Antifibrotic Effects of the Traditional Chinese Herbs- Modified Chai-Hu-Shu-Gan-Tong on CCl4-induced |
title_full |
Antifibrotic Effects of the Traditional Chinese Herbs- Modified Chai-Hu-Shu-Gan-Tong on CCl4-induced |
title_fullStr |
Antifibrotic Effects of the Traditional Chinese Herbs- Modified Chai-Hu-Shu-Gan-Tong on CCl4-induced |
title_full_unstemmed |
Antifibrotic Effects of the Traditional Chinese Herbs- Modified Chai-Hu-Shu-Gan-Tong on CCl4-induced |
title_sort |
antifibrotic effects of the traditional chinese herbs- modified chai-hu-shu-gan-tong on ccl4-induced |
publishDate |
2004 |
url |
http://ndltd.ncl.edu.tw/handle/90347813881589634541 |
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