The Study of Accouting Management Information System of Staffs and Students’Consuming Co-operative
碩士 === 國立彰化師範大學 === 商業教育學系在職進修專班 === 91 === Abstract The motivation of this research is in consideration of students’ consuming behavior improvement, highly thinking of food hygiene, awake of environmental conscious. In order to make students get with modern business environment early, w...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2002
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| Online Access: | http://ndltd.ncl.edu.tw/handle/95550137607860758909 |