Optimal dietary protein, lipid and n-3 highly unsaturated fatty acid levels for red striped snapper, Lutjanus erythropterus

碩士 === 國立臺灣大學 === 漁業科學研究所 === 90 === The red striped snapper (Lutjanus erythropterus) is most likely developing as the main kind of cultured fish using the seawater net cage culture in Taiwan. Two feeding experiments were conducted to determine the suitable dietary protein, lipid and n-3 HUFA levels...

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Bibliographic Details
Main Authors: Sheng-Lun Chou, 周聖倫
Other Authors: Wen-Liang Liao
Format: Others
Language:zh-TW
Published: 2002
Online Access:http://ndltd.ncl.edu.tw/handle/08613158601153134188