Comparison of Dietary Lipid Source and Levels (Fish oil and Beef tallow) on the Growth and Cold Resistance for Cobia (Rachycentron canadum)
碩士 === 國立海洋大學 === 水產養殖學系 === 90 === Abstract The purpose of the study was to investigate different lipids and levels on the cold tolerance, growth and fatty acid composition of cobia. In the experiment, juvenile cobia (Rachycentridae canadum) (70±10 g) held in aquaria were fed...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2002
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| Online Access: | http://ndltd.ncl.edu.tw/handle/85719533545964512679 |