The association between overall dietary quality and the risk factors for major chronic diseases
碩士 === 國防醫學院 === 公共衛生學研究所 === 90 === Human being’s eating behavior is a complex and multi-dimensional phenomenon. The traditional single-food or single-nutrient approach cannot completely explain the actual relationship between the overall dietary quality and the risk of disease. The present study...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2002
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| Online Access: | http://ndltd.ncl.edu.tw/handle/10107898644604621521 |