Development and application of Oligonucleotide array for the specific detection of Salmonella spp., Escherichia coli, Staphylococcus spp., Bacillus cereus group and Vibrio spp.

碩士 === 國立中興大學 === 食品科學系 === 90 === Abstract Vibrio parahaemolyticus, Staphylococcus aureus, Bacillus cereus group, Salmonella spp., pathogenic Escherichia coli are common pathogens which may cause food poisoning cases. Conventional methods for the detection of these bacteria spp. need the...

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Bibliographic Details
Main Authors: Cho-Lien Hung, 洪秋蓮
Other Authors: Hau-Yang Tsen
Format: Others
Language:zh-TW
Published: 2002
Online Access:http://ndltd.ncl.edu.tw/handle/05316621702577842099