Studies on purification, identification, quantitative analysis and toxic effect of toxic components in the grass carp bile juice
碩士 === 國立海洋大學 === 食品科學系 === 88 === To elucidate the responsible toxic components in the bile juice of grass carp, the bile alcohol salt from grass carp bile juice was purified and identified. By IR、1H-NMR, 13C-NMR and MS spectrometry analyses, a compound with molecular formula of C27H48SO8 and molec...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2000
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/46337433019232692682 |