Preparation of pork flavor
碩士 === 大葉大學 === 食品工程研究所 === 88 === Pork flavors were used widely in food industry for flavoring instant foods, instant noodles, meat products, snacks…and so on. Most of the pork flavors used in food industry were prepared by reacting the flavor precursors of pork in close systems. In this study, por...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2000
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| Online Access: | http://ndltd.ncl.edu.tw/handle/45120923033422209522 |