The effects of dietary protein levels on growth and body composition of the Chinese softshell turtle (trionyx sinensis) at an optimal temperature and a restoration of temperature after temperature reduction

碩士 === 國立海洋大學 === 水產養殖學系 === 87 === The purpose of the experimentⅠwas conducted to investigate the optimum dietary protein level of juvenile Trionyx sinensis. Whole body of juvenile T. sinensis was used as reference protein, white fish meal, meat and bone meal and soybean meal were found to be good...

Full description

Bibliographic Details
Main Authors: Lin-Yan Liao, 廖林彥
Other Authors: 黃沂訓
Format: Others
Language:zh-TW
Published: 1999
Online Access:http://ndltd.ncl.edu.tw/handle/12059021135439733926