Research of Yeast Saccharomyces diastaticus LORRE-316 Production in Mixing Sugar Fermentation
碩士 === 國立中正大學 === 化學工程研究所 === 87 === In the research, we adopt Saccharomyces diastaticus LORRE-316 as the strain of the ethanol fermentation that some characteristics, like high final ethanol concentration, high ethanol tolerance, high cell density, fast fermentation and cell self-floccul...
Main Authors: | shih-lu chen, 陳世陸 |
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Other Authors: | F-S Wang |
Format: | Others |
Language: | zh-TW |
Published: |
1999
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Online Access: | http://ndltd.ncl.edu.tw/handle/97891460101674111359 |
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