The Association between Fat Intake and Serum Clinical Biochemical Test Level and the Complications of Non-Insulin-Dependent-Diabetes Mellitus

碩士 === 台北醫學院 === 醫學研究所 === 86 === The association between fat intake and the blood biochemical levels was foun d in the complications of non-insulin-dependent diabetes mellitus(NIDDM) pati ents.Total 298 subjects(131 males and 167 females) were taken structur...

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Bibliographic Details
Main Authors: Chang Chiafen, 張嘉芬
Other Authors: Yu-Mei Hsueh
Format: Others
Language:zh-TW
Published: 1998
Online Access:http://ndltd.ncl.edu.tw/handle/44934693138928835464
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Summary:碩士 === 台北醫學院 === 醫學研究所 === 86 === The association between fat intake and the blood biochemical levels was foun d in the complications of non-insulin-dependent diabetes mellitus(NIDDM) pati ents.Total 298 subjects(131 males and 167 females) were taken structure-questi onnaire aboutindividual ,family medical history, and diet intake habits . Meanwh ile , we wrotethe clinical biochemical levels and complications of 298 subject s down .The result shows the average age and with NIDDM age of women older th an those of men. But the systolic blood pressure and height of men are larger than those of women.There are 158 patients with hypertension, 51 persons with retinopathy, 48 subjects withcardio-vascular disease and 23 subjects with canc ers.The different treatments showthe much different risk among hypertension, retinopathy, cardio-vascular disease and cancer.The fat intake is association with the complications. The amount of red and white meat is larger ,then the odds ratio of cardio-vascular diseases is higher. The frequence of vitamin A and vitamin C intake is higher and the odds ratio of cancer also seems higher. There are 5 subjects dead and 5 persons with foot amputation during 1996 to 1998.