Effects of nucleoside-nucleotide mixture on memory and brain neurotransmitter in mice

碩士 === 靜宜大學 === 食品營養學系 === 85 === Alzheimer''s disease is a continued and incapable of restoring brain neurodegenerative disease, which causes memory impairment. Extracellular nucleosidesand nucleotides can stimulate proliferation of astrocytes,...

Full description

Bibliographic Details
Main Authors: Wu, Hsueh-Hua, 吳雪華
Other Authors: Wang Ming-Fu
Format: Others
Language:zh-TW
Published: 1997
Online Access:http://ndltd.ncl.edu.tw/handle/48779749208545596268
id ndltd-TW-085PU000255004
record_format oai_dc
spelling ndltd-TW-085PU0002550042016-07-01T04:15:54Z http://ndltd.ncl.edu.tw/handle/48779749208545596268 Effects of nucleoside-nucleotide mixture on memory and brain neurotransmitter in mice 核酸混合物對小白鼠記憶能力及腦神經傳導物質之影響 Wu, Hsueh-Hua 吳雪華 碩士 靜宜大學 食品營養學系 85 Alzheimer''s disease is a continued and incapable of restoring brain neurodegenerative disease, which causes memory impairment. Extracellular nucleosidesand nucleotides can stimulate proliferation of astrocytes, nerve growth factor (NGF) synthesis, and increase the concentration of NGF in brain, which ameliorate age-related memory deficits in rodents. We studied the effect of dietary nucleosidesand nucleotides mixture (NNM) on memory deficient mice, and analyzed the brain neurotransmitter in mice. The experiment used 1 and 7 month old male senescenceaccelerated mice (SAM), 1 month old male ddY and poor learning mice (PLM). Theywere separated to two groups, one group was fed with 20% casein diet (control),the other fed with 20% casein diet supplemented with 0.5% NNM for 12 weeks. Theambulatory activity of the mice was measured after 3 weeks, and memory test wasstudied by a single-trial passive avoidance test after 4,8, and 12 weeks. After finishing behavioral test, mice were killed, each brain was dissected into the four brain regions (cortex, hippocampus, striatum and substantia nigra), tissues were homogenized, after centrifuged and filtrate was directly injected into the microbore column high performance liquid chromatography-electrochemical detection(microbore HPLC- ECD) system and the metabolites of monoamine neurotransmitterwere be assayed. The results show that body weight, food intake and locomotion of the mice areabout the same between the two groups. In those memory test, there are not significanted effect on 1 month old SAM-P/8 strain mice fed with supplemented 0.5% NNM. For the 7 month old SAM-P/8 strain mice fed with supplemented 0.5% NNMafter 12 weeks, we measured the average time of successful memory 24 hours after the punishment and we found it significantly higher than the control group (p<0.05).In the ddY strain mice during the development of early brain period, the diet withsupplemented 0.5% NNM that can enhance memory ability. Whereas the diet supplementedwith 0.5% NNM for 1 month old PLM mice after 8 and 12 weeks was better than thecontrol group. Moreover, the level of the monoamine and their metabolites increasein cortex, hippocampus, striatum and substantia nigra of the experimental mice,compared with the control group mice. To sum up, the present finding is supported by the dietary administration of 0.5% NNM, that improves in the ability of memory deficient mice, and decreases the decay of brain monoamine neurotransmitter and their metabolites. Furthermore,the relationship between memory improvement and the brain monoamine neurotransmitterwould need explored in the future. Wang Ming-Fu 王銘富 1997 學位論文 ; thesis 2 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 靜宜大學 === 食品營養學系 === 85 === Alzheimer''s disease is a continued and incapable of restoring brain neurodegenerative disease, which causes memory impairment. Extracellular nucleosidesand nucleotides can stimulate proliferation of astrocytes, nerve growth factor (NGF) synthesis, and increase the concentration of NGF in brain, which ameliorate age-related memory deficits in rodents. We studied the effect of dietary nucleosidesand nucleotides mixture (NNM) on memory deficient mice, and analyzed the brain neurotransmitter in mice. The experiment used 1 and 7 month old male senescenceaccelerated mice (SAM), 1 month old male ddY and poor learning mice (PLM). Theywere separated to two groups, one group was fed with 20% casein diet (control),the other fed with 20% casein diet supplemented with 0.5% NNM for 12 weeks. Theambulatory activity of the mice was measured after 3 weeks, and memory test wasstudied by a single-trial passive avoidance test after 4,8, and 12 weeks. After finishing behavioral test, mice were killed, each brain was dissected into the four brain regions (cortex, hippocampus, striatum and substantia nigra), tissues were homogenized, after centrifuged and filtrate was directly injected into the microbore column high performance liquid chromatography-electrochemical detection(microbore HPLC- ECD) system and the metabolites of monoamine neurotransmitterwere be assayed. The results show that body weight, food intake and locomotion of the mice areabout the same between the two groups. In those memory test, there are not significanted effect on 1 month old SAM-P/8 strain mice fed with supplemented 0.5% NNM. For the 7 month old SAM-P/8 strain mice fed with supplemented 0.5% NNMafter 12 weeks, we measured the average time of successful memory 24 hours after the punishment and we found it significantly higher than the control group (p<0.05).In the ddY strain mice during the development of early brain period, the diet withsupplemented 0.5% NNM that can enhance memory ability. Whereas the diet supplementedwith 0.5% NNM for 1 month old PLM mice after 8 and 12 weeks was better than thecontrol group. Moreover, the level of the monoamine and their metabolites increasein cortex, hippocampus, striatum and substantia nigra of the experimental mice,compared with the control group mice. To sum up, the present finding is supported by the dietary administration of 0.5% NNM, that improves in the ability of memory deficient mice, and decreases the decay of brain monoamine neurotransmitter and their metabolites. Furthermore,the relationship between memory improvement and the brain monoamine neurotransmitterwould need explored in the future.
author2 Wang Ming-Fu
author_facet Wang Ming-Fu
Wu, Hsueh-Hua
吳雪華
author Wu, Hsueh-Hua
吳雪華
spellingShingle Wu, Hsueh-Hua
吳雪華
Effects of nucleoside-nucleotide mixture on memory and brain neurotransmitter in mice
author_sort Wu, Hsueh-Hua
title Effects of nucleoside-nucleotide mixture on memory and brain neurotransmitter in mice
title_short Effects of nucleoside-nucleotide mixture on memory and brain neurotransmitter in mice
title_full Effects of nucleoside-nucleotide mixture on memory and brain neurotransmitter in mice
title_fullStr Effects of nucleoside-nucleotide mixture on memory and brain neurotransmitter in mice
title_full_unstemmed Effects of nucleoside-nucleotide mixture on memory and brain neurotransmitter in mice
title_sort effects of nucleoside-nucleotide mixture on memory and brain neurotransmitter in mice
publishDate 1997
url http://ndltd.ncl.edu.tw/handle/48779749208545596268
work_keys_str_mv AT wuhsuehhua effectsofnucleosidenucleotidemixtureonmemoryandbrainneurotransmitterinmice
AT wúxuěhuá effectsofnucleosidenucleotidemixtureonmemoryandbrainneurotransmitterinmice
AT wuhsuehhua hésuānhùnhéwùduìxiǎobáishǔjìyìnénglìjínǎoshénjīngchuándǎowùzhìzhīyǐngxiǎng
AT wúxuěhuá hésuānhùnhéwùduìxiǎobáishǔjìyìnénglìjínǎoshénjīngchuándǎowùzhìzhīyǐngxiǎng
_version_ 1718329916979675136