Study on the Preparation of Andiotensin-converting Enzyme Inhibitors (ACE I) from Hydrolysates of Gelation and Whey Protein

Study on the Preparation of Andiotensin-converting Enzyme Inhibitors (ACE I) from Hydrolysates of Gelation and Whey Protein

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碩士 === 國立臺灣大學 === 食品科技研究所 === 85 ===

Bibliographic Details
Main Authors: Koh, Siew Ken, 許秀娟
Other Authors: Zhang, Hong-Min
Format: Others
Language:zh-TW
Published: 1997
Online Access:http://ndltd.ncl.edu.tw/handle/66195534232322462889
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spelling ndltd-TW-085NTU042520012016-07-01T04:15:46Z http://ndltd.ncl.edu.tw/handle/66195534232322462889 Study on the Preparation of Andiotensin-converting Enzyme Inhibitors (ACE I) from Hydrolysates of Gelation and Whey Protein 自明膠及乳清蛋白水解液中製備血管收縮素轉化抑制劑之研究 Koh, Siew Ken 許秀娟 碩士 國立臺灣大學 食品科技研究所 85 Zhang, Hong-Min 張鴻民 1997 學位論文 ; thesis 74 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 國立臺灣大學 === 食品科技研究所 === 85 ===
author2 Zhang, Hong-Min
author_facet Zhang, Hong-Min
Koh, Siew Ken
許秀娟
author Koh, Siew Ken
許秀娟
spellingShingle Koh, Siew Ken
許秀娟
Study on the Preparation of Andiotensin-converting Enzyme Inhibitors (ACE I) from Hydrolysates of Gelation and Whey Protein
author_sort Koh, Siew Ken
title Study on the Preparation of Andiotensin-converting Enzyme Inhibitors (ACE I) from Hydrolysates of Gelation and Whey Protein
title_short Study on the Preparation of Andiotensin-converting Enzyme Inhibitors (ACE I) from Hydrolysates of Gelation and Whey Protein
title_full Study on the Preparation of Andiotensin-converting Enzyme Inhibitors (ACE I) from Hydrolysates of Gelation and Whey Protein
title_fullStr Study on the Preparation of Andiotensin-converting Enzyme Inhibitors (ACE I) from Hydrolysates of Gelation and Whey Protein
title_full_unstemmed Study on the Preparation of Andiotensin-converting Enzyme Inhibitors (ACE I) from Hydrolysates of Gelation and Whey Protein
title_sort study on the preparation of andiotensin-converting enzyme inhibitors (ace i) from hydrolysates of gelation and whey protein
publishDate 1997
url http://ndltd.ncl.edu.tw/handle/66195534232322462889
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AT xǔxiùjuān studyonthepreparationofandiotensinconvertingenzymeinhibitorsaceifromhydrolysatesofgelationandwheyprotein
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