A Study of the Impact on the Market Structure and Consumer Welfare of OEM Behavior within the Frozen Prepared Food Industry
碩士 === 東海大學 === 食品科學系 === 84 === This research bases on theory of industry organization and economics and utilizes statistical methods such as -square test and factor analysis to develop a methodology to evaluate the welfare loss within the frozen prepar...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
1996
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| Online Access: | http://ndltd.ncl.edu.tw/handle/12836650211126528720 |