Establishment of Microbiological Hazard Analysis and Critical Control Points in Lunch-box Plant

Establishment of Microbiological Hazard Analysis and Critical Control Points in Lunch-box Plant

碩士 === 輔仁大學 === 食品營養學系 === 83 ===

Bibliographic Details
Main Authors:	Lee, Shun-Chin, 李順進
Other Authors:	Chiu, Chihwei-Perry
Format:	Others
Language:	zh-TW
Published:	1995
Online Access:	http://ndltd.ncl.edu.tw/handle/25515006364570881109

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