Establishment of Microbiological Hazard Analysis and Critical Control Points in Lunch-box Plant

碩士 === 輔仁大學 === 食品營養學系 === 83 ===

Bibliographic Details
Main Authors: Lee, Shun-Chin, 李順進
Other Authors: Chiu, Chihwei-Perry
Format: Others
Language:zh-TW
Published: 1995
Online Access:http://ndltd.ncl.edu.tw/handle/25515006364570881109
Description
Summary:碩士 === 輔仁大學 === 食品營養學系 === 83 ===