Study on the Relationship of Moisture Content of Paddy and Rice Quality during Storage

碩士 === 國立臺灣大學 === 農藝學系 === 82 === The physical and chemical properties of rice grain depend not only on the warehouse condition and storage time but also on the water content of the grain. Although rice quality may be judged by milli...

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Bibliographic Details
Main Authors: Chung-Sheng,Chang, 張春盛
Other Authors: Ching,Liu
Format: Others
Language:zh-TW
Published: 1994
Online Access:http://ndltd.ncl.edu.tw/handle/68199179393480674876