A Study on Intention to Eat Fast-food of 6th-grade Students at a Selected Primary School

碩士 === 國立臺灣師範大學 === 衛生教育研究所 === 82 ===   The purpose of this study was to predict and explain the primary school students'' intention to eat fast-food by implementing the theory of Reasoned Action and the self-efficacy concept of Bandura''s social learning theory.   6 classes, 27...

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Bibliographic Details
Main Authors: Chung, Mei-Yun, 鍾美雲
Other Authors: 呂昌明
Format: Others
Language:zh-TW
Published: 1994
Online Access:http://ndltd.ncl.edu.tw/handle/37235620222399707379
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Summary:碩士 === 國立臺灣師範大學 === 衛生教育研究所 === 82 ===   The purpose of this study was to predict and explain the primary school students'' intention to eat fast-food by implementing the theory of Reasoned Action and the self-efficacy concept of Bandura''s social learning theory.   6 classes, 273 6th-grade students are ramdonly choosed from a selected primary school, among them 144 are male and 129 are female, as research samples.   The main findings of this study were:   1.the attitude toward eating fast-food, subjective norm and self-efficacy could effectively explain the subject''s intention to eat fast-food.   2. the results of this study supports integrated theory originated from theh Reasoned Action and the self-efficacy concept of Brandura''s social learning theory.