Studies on the effect of protective agents on lactobacillus acidophilus strain dehydrated under controlled low-temperature vacuum dehydration and freeze-drying by using response surface methodology

Studies on the effect of protective agents on lactobacillus acidophilus strain dehydrated under controlled low-temperature vacuum dehydration and freeze-drying by using response surface methodology

碩士 === 國立中興大學 === 食品科學研究所 === 82 ===

Bibliographic Details
Main Authors: Lin, Hao Jie, 林豪傑
Other Authors: ---
Format: Others
Language:zh-TW
Published: 1994
Online Access:http://ndltd.ncl.edu.tw/handle/91599433751558078507

Similar Items

Similar Items