I.Washing effects of sailine to remove organophosphate insecticide residues from marketable vegetables and fruit II.Sulphydryl and glutathione levels in leafy vegetables used as the biochemical index for asse

I.Washing effects of sailine to remove organophosphate insecticide residues from marketable vegetables and fruit II.Sulphydryl and glutathione levels in leafy vegetables used as the biochemical index for asse

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碩士 === 中國文化大學 === 應用化學研究所 === 80 ===

Bibliographic Details
Main Authors: LI, ZONG-ZHENG, 李宗政
Other Authors: CHEN, HAN-HENG
Format: Others
Language:zh-TW
Published: 1992
Online Access:http://ndltd.ncl.edu.tw/handle/04065757048601964216
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spelling ndltd-TW-080PCCU25000142015-10-13T14:20:29Z http://ndltd.ncl.edu.tw/handle/04065757048601964216 I.Washing effects of sailine to remove organophosphate insecticide residues from marketable vegetables and fruit II.Sulphydryl and glutathione levels in leafy vegetables used as the biochemical index for asse 壹．鹽水洗滌市售蔬果對有機磷殺蟲劑殘留之研究(II)貳．蔬菜葉中Sulphydryl及Glutathione含量作為受二氧化硫損害之生化指標 LI, ZONG-ZHENG 李宗政 碩士 中國文化大學 應用化學研究所 80 CHEN, HAN-HENG 陳漢恆 1992 學位論文 ; thesis 87 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 中國文化大學 === 應用化學研究所 === 80 ===
author2 CHEN, HAN-HENG
author_facet CHEN, HAN-HENG
LI, ZONG-ZHENG
李宗政
author LI, ZONG-ZHENG
李宗政
spellingShingle LI, ZONG-ZHENG
李宗政
I.Washing effects of sailine to remove organophosphate insecticide residues from marketable vegetables and fruit II.Sulphydryl and glutathione levels in leafy vegetables used as the biochemical index for asse
author_sort LI, ZONG-ZHENG
title I.Washing effects of sailine to remove organophosphate insecticide residues from marketable vegetables and fruit II.Sulphydryl and glutathione levels in leafy vegetables used as the biochemical index for asse
title_short I.Washing effects of sailine to remove organophosphate insecticide residues from marketable vegetables and fruit II.Sulphydryl and glutathione levels in leafy vegetables used as the biochemical index for asse
title_full I.Washing effects of sailine to remove organophosphate insecticide residues from marketable vegetables and fruit II.Sulphydryl and glutathione levels in leafy vegetables used as the biochemical index for asse
title_fullStr I.Washing effects of sailine to remove organophosphate insecticide residues from marketable vegetables and fruit II.Sulphydryl and glutathione levels in leafy vegetables used as the biochemical index for asse
title_full_unstemmed I.Washing effects of sailine to remove organophosphate insecticide residues from marketable vegetables and fruit II.Sulphydryl and glutathione levels in leafy vegetables used as the biochemical index for asse
title_sort i.washing effects of sailine to remove organophosphate insecticide residues from marketable vegetables and fruit ii.sulphydryl and glutathione levels in leafy vegetables used as the biochemical index for asse
publishDate 1992
url http://ndltd.ncl.edu.tw/handle/04065757048601964216
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