Studies on Postharvest Respiration and Ethylene Biosynthesis of Carambola Fruits

碩士 === 國立臺灣大學 === 園藝學研究所 === 79 ===   Tart carambola fruits harvested at various physological stages, all showed climacteric type of respiration and peak of ethylene production. Small fruits had very high respiration and C2H4 production rate. And as maturity advanced from 2 to 7th grade, these val...

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Bibliographic Details
Main Authors: Chen, Hsuen-Tzu, 陳雪姿
Other Authors: Wang, Tsu-Tsuen
Format: Others
Language:zh-TW
Published: 1991
Online Access:http://ndltd.ncl.edu.tw/handle/92337534309967420228