大豆芽果膠酯之性質研究
博士 === 國立臺灣大學 === 食品科技研究所 === 79 ===
Main Authors: | YANG,XIU-MEI, 楊秀美 |
---|---|
Other Authors: | ZHANG,WEI-XIAN |
Format: | Others |
Language: | zh-TW |
Published: |
1991
|
Online Access: | http://ndltd.ncl.edu.tw/handle/43246060574774128946 |
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