Cloning of the Salmonella specific DNA probes, preparation of oligonucleotide probes and their application in detection of Salmonella in foods

博士 === 國立中興大學 === 食品科技研究所 === 79 ===

Bibliographic Details
Main Authors: WANG,SHU-ZHENG, 王淑珍
Other Authors: ZENG,HAO-YANG
Format: Others
Language:zh-TW
Published: 1991
Online Access:http://ndltd.ncl.edu.tw/handle/53579813271114731227
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spelling ndltd-TW-079NCHU22520012016-07-25T04:07:06Z http://ndltd.ncl.edu.tw/handle/53579813271114731227 Cloning of the Salmonella specific DNA probes, preparation of oligonucleotide probes and their application in detection of Salmonella in foods 沙門氏菌DNA探針選殖,寡核酸探針之製備及其應用於食品中沙門氏菌之檢測 WANG,SHU-ZHENG 王淑珍 博士 國立中興大學 食品科技研究所 79 ZENG,HAO-YANG 曾浩洋 1991 學位論文 ; thesis 200 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 博士 === 國立中興大學 === 食品科技研究所 === 79 ===
author2 ZENG,HAO-YANG
author_facet ZENG,HAO-YANG
WANG,SHU-ZHENG
王淑珍
author WANG,SHU-ZHENG
王淑珍
spellingShingle WANG,SHU-ZHENG
王淑珍
Cloning of the Salmonella specific DNA probes, preparation of oligonucleotide probes and their application in detection of Salmonella in foods
author_sort WANG,SHU-ZHENG
title Cloning of the Salmonella specific DNA probes, preparation of oligonucleotide probes and their application in detection of Salmonella in foods
title_short Cloning of the Salmonella specific DNA probes, preparation of oligonucleotide probes and their application in detection of Salmonella in foods
title_full Cloning of the Salmonella specific DNA probes, preparation of oligonucleotide probes and their application in detection of Salmonella in foods
title_fullStr Cloning of the Salmonella specific DNA probes, preparation of oligonucleotide probes and their application in detection of Salmonella in foods
title_full_unstemmed Cloning of the Salmonella specific DNA probes, preparation of oligonucleotide probes and their application in detection of Salmonella in foods
title_sort cloning of the salmonella specific dna probes, preparation of oligonucleotide probes and their application in detection of salmonella in foods
publishDate 1991
url http://ndltd.ncl.edu.tw/handle/53579813271114731227
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