Studies on the manufacture of whole egg powders with different desugared methods
碩士 === 國立中興大學 === 畜牧研究所 === 77 ===
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ndltd-TW-077NCHU22860072016-07-29T04:13:06Z http://ndltd.ncl.edu.tw/handle/13259919816300022583 Studies on the manufacture of whole egg powders with different desugared methods 利用不同除糖方法製造全蛋粉之研究 LI, ZHONG-ZHENG 李忠正 碩士 國立中興大學 畜牧研究所 77 ZHANG, SHENG-SHAN 張勝善 1989 學位論文 ; thesis 110 zh-TW |
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zh-TW |
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Others
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碩士 === 國立中興大學 === 畜牧研究所 === 77 ===
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author2 |
ZHANG, SHENG-SHAN |
author_facet |
ZHANG, SHENG-SHAN LI, ZHONG-ZHENG 李忠正 |
author |
LI, ZHONG-ZHENG 李忠正 |
spellingShingle |
LI, ZHONG-ZHENG 李忠正 Studies on the manufacture of whole egg powders with different desugared methods |
author_sort |
LI, ZHONG-ZHENG |
title |
Studies on the manufacture of whole egg powders with different desugared methods |
title_short |
Studies on the manufacture of whole egg powders with different desugared methods |
title_full |
Studies on the manufacture of whole egg powders with different desugared methods |
title_fullStr |
Studies on the manufacture of whole egg powders with different desugared methods |
title_full_unstemmed |
Studies on the manufacture of whole egg powders with different desugared methods |
title_sort |
studies on the manufacture of whole egg powders with different desugared methods |
publishDate |
1989 |
url |
http://ndltd.ncl.edu.tw/handle/13259919816300022583 |
work_keys_str_mv |
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