Studies on the kinetics of the gelatinization for the rice
碩士 === 國立臺灣大學 === 食品科技研究所 === 73 ===
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1993
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Online Access: | http://ndltd.ncl.edu.tw/handle/64337380249305659687 |
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ndltd-TW-073NTU022520222015-10-13T11:31:35Z http://ndltd.ncl.edu.tw/handle/64337380249305659687 Studies on the kinetics of the gelatinization for the rice 稻米糊化動力學之探討 葉佳祝 碩士 國立臺灣大學 食品科技研究所 73 SUN, LU-XI 李錦楓 呂政義 1993 學位論文 ; thesis 0 zh-TW |
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zh-TW |
format |
Others
|
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description |
碩士 === 國立臺灣大學 === 食品科技研究所 === 73 ===
|
author2 |
SUN, LU-XI |
author_facet |
SUN, LU-XI 葉佳祝 |
author |
葉佳祝 |
spellingShingle |
葉佳祝 Studies on the kinetics of the gelatinization for the rice |
author_sort |
葉佳祝 |
title |
Studies on the kinetics of the gelatinization for the rice |
title_short |
Studies on the kinetics of the gelatinization for the rice |
title_full |
Studies on the kinetics of the gelatinization for the rice |
title_fullStr |
Studies on the kinetics of the gelatinization for the rice |
title_full_unstemmed |
Studies on the kinetics of the gelatinization for the rice |
title_sort |
studies on the kinetics of the gelatinization for the rice |
publishDate |
1993 |
url |
http://ndltd.ncl.edu.tw/handle/64337380249305659687 |
work_keys_str_mv |
AT yèjiāzhù studiesonthekineticsofthegelatinizationfortherice AT yèjiāzhù dàomǐhúhuàdònglìxuézhītàntǎo |
_version_ |
1716844526708981760 |