Studies on the production of α-amylase by Bacillus subtilis NTU-900
碩士 === 國立臺灣大學 === 農業化學研究所 === 68 ===
Main Authors: | Lai, Jian-Guo, 賴建國 |
---|---|
Other Authors: | Su, Yuan-Zhi |
Format: | Others |
Language: | zh-TW |
Online Access: | http://ndltd.ncl.edu.tw/handle/23049122581533925064 |
Similar Items
-
Bottleneck in secretion of α-amylase in Bacillus subtilis
by: Shaomin Yan, et al.
Published: (2017-07-01) -
eglycosylation of isoflavones by Bacillus subtilis natto NTU-18
by: Lun-Cheng Kuo, et al.
Published: (2008) -
Preparation of a potato hydrolysate with Bacillus subtilis α-amylase
by: Dondero, Marta Luisa
Published: (2012) -
STUDIES ON THE REACTION MECHANISM OF SACCHARIFYING α-AMYLASE FROM BACILLUS SUBTILIS
by: Fujimori, Haruko
Published: (2017) -
Construction and use of chimeric α-amylases to study protein secretion in Bacillus subtilis
by: Stephenson, Keith
Published: (1996)