La Educación para la Salud: Un Modelo de Evaluación Psicológica.
Aim: to prepare and study a questionnaire enabling the measurement of the student's food habits in the third (two-year) cycle of primary education.Amongst other aspects we have presented a programme of Education for Health, for students of 5th and 6th year of Primary Education, concentrating on...
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ndltd-TDX_UV-oai-www.tdx.cat-10803-103042013-07-12T06:18:24ZLa Educación para la Salud: Un Modelo de Evaluación Psicológica.Gómez Ocaña, ConcepciónFacultat de Filosofia i Ciències de l'Educació37Aim: to prepare and study a questionnaire enabling the measurement of the student's food habits in the third (two-year) cycle of primary education.Amongst other aspects we have presented a programme of Education for Health, for students of 5th and 6th year of Primary Education, concentrating on the aspects of DIET AND CONSUMPTIONWork hypothesis:· The questionnaire guarantees internal and external validity as well as reliability and temporal stability in measuring the areas covered by the study.· Determining the categories providing the information to attain the aim of the research.· The number of items is sufficient to provide the information about the categories established to measure the fulfilment of each of the aims that were set. Verification of the hypotheses:1. It has been possible to appreciate that the consistency of the construct is sufficiently well-argued. 2. We have appreciated that the category and sub-categories have acted in a sufficiently descriptive way, and have always been sufficient to prepare the questionnaires in the different phases of the study. 3. It has been observed that the categories of Food Habits, Healthy Diet, Fast Food and Sweets and Feeding Disorders and Hygiene habits have displayed the importance that the "judges" assigned these at the beginning.4. The aforementioned categories are seen to have a sufficient number of items that give validity to the questionnaire, stressing nevertheless that the Social Eating and Advertising and Food categories did not display the importance that the "judges" had assigned them. Conclusions: To recommend to health professionals that Education for Health Programmes cannot be in any way discontinuous, like campaigns, as they cannot ensure the introduction of healthy conducts in the long-term. To stress the need to carry out longitudinal studies to enable proving if healthy conducts are effectively being introduced. The questionnaire should not only be an assessment tool providing a diagnosis of the school population as regards feeding habits, but should also be a proposal for different assessment tasks in Education for Health.Universitat de ValènciaMartorell Pallás, María del CarmenUniversitat de València. Departament de Teoria de l'Educació2005-04-15info:eu-repo/semantics/doctoralThesisinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://hdl.handle.net/10803/10304urn:isbn:8437062721TDX (Tesis Doctorals en Xarxa)spainfo:eu-repo/semantics/openAccessADVERTIMENT. L'accés als continguts d'aquesta tesi doctoral i la seva utilització ha de respectar els drets de la persona autora. Pot ser utilitzada per a consulta o estudi personal, així com en activitats o materials d'investigació i docència en els termes establerts a l'art. 32 del Text Refós de la Llei de Propietat Intel·lectual (RDL 1/1996). Per altres utilitzacions es requereix l'autorització prèvia i expressa de la persona autora. En qualsevol cas, en la utilització dels seus continguts caldrà indicar de forma clara el nom i cognoms de la persona autora i el títol de la tesi doctoral. No s'autoritza la seva reproducció o altres formes d'explotació efectuades amb finalitats de lucre ni la seva comunicació pública des d'un lloc aliè al servei TDX. Tampoc s'autoritza la presentació del seu contingut en una finestra o marc aliè a TDX (framing). Aquesta reserva de drets afecta tant als continguts de la tesi com als seus resums i índexs. |
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Doctoral Thesis |
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Facultat de Filosofia i Ciències de l'Educació 37 |
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Facultat de Filosofia i Ciències de l'Educació 37 Gómez Ocaña, Concepción La Educación para la Salud: Un Modelo de Evaluación Psicológica. |
description |
Aim: to prepare and study a questionnaire enabling the measurement of the student's food habits in the third (two-year) cycle of primary education.Amongst other aspects we have presented a programme of Education for Health, for students of 5th and 6th year of Primary Education, concentrating on the aspects of DIET AND CONSUMPTIONWork hypothesis:· The questionnaire guarantees internal and external validity as well as reliability and temporal stability in measuring the areas covered by the study.· Determining the categories providing the information to attain the aim of the research.· The number of items is sufficient to provide the information about the categories established to measure the fulfilment of each of the aims that were set. Verification of the hypotheses:1. It has been possible to appreciate that the consistency of the construct is sufficiently well-argued. 2. We have appreciated that the category and sub-categories have acted in a sufficiently descriptive way, and have always been sufficient to prepare the questionnaires in the different phases of the study. 3. It has been observed that the categories of Food Habits, Healthy Diet, Fast Food and Sweets and Feeding Disorders and Hygiene habits have displayed the importance that the "judges" assigned these at the beginning.4. The aforementioned categories are seen to have a sufficient number of items that give validity to the questionnaire, stressing nevertheless that the Social Eating and Advertising and Food categories did not display the importance that the "judges" had assigned them. Conclusions: To recommend to health professionals that Education for Health Programmes cannot be in any way discontinuous, like campaigns, as they cannot ensure the introduction of healthy conducts in the long-term. To stress the need to carry out longitudinal studies to enable proving if healthy conducts are effectively being introduced. The questionnaire should not only be an assessment tool providing a diagnosis of the school population as regards feeding habits, but should also be a proposal for different assessment tasks in Education for Health. |
author2 |
Martorell Pallás, María del Carmen |
author_facet |
Martorell Pallás, María del Carmen Gómez Ocaña, Concepción |
author |
Gómez Ocaña, Concepción |
author_sort |
Gómez Ocaña, Concepción |
title |
La Educación para la Salud: Un Modelo de Evaluación Psicológica. |
title_short |
La Educación para la Salud: Un Modelo de Evaluación Psicológica. |
title_full |
La Educación para la Salud: Un Modelo de Evaluación Psicológica. |
title_fullStr |
La Educación para la Salud: Un Modelo de Evaluación Psicológica. |
title_full_unstemmed |
La Educación para la Salud: Un Modelo de Evaluación Psicológica. |
title_sort |
la educación para la salud: un modelo de evaluación psicológica. |
publisher |
Universitat de València |
publishDate |
2005 |
url |
http://hdl.handle.net/10803/10304 http://nbn-resolving.de/urn:isbn:8437062721 |
work_keys_str_mv |
AT gomezocanaconcepcion laeducacionparalasaludunmodelodeevaluacionpsicologica |
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1716593859051388928 |